The 18th March Project – Post 7

July is Plastic Free Month.

Is it even possible to live without plastic? The keys I’m tapping on, the gallon tank my drinking water comes in, the cover of my lunch tiffin, the card I use to pay for (almost) all these things – these are all plastic.

I look around my house, and it’s filled with things I can’t reuse, many of which I’m not even sure can be recycled.

Plastic has been a boon to humanity – it’s made hygiene easier to achieve, or at least sold us all on the belief in hygiene and sterilisation. It’s made everything available in a package that is convenient to carry around. It’s disposable, and we don’t need to worry too much about cleaning it.

Or so we believe.

The thing about advertising is, if done right, it can make you believe anything.

And we’ve been made to believe that nothing can replace plastic, that we have no alternatives.

Hold on, you say to me, you want us to go back to a time before Plastic, when we couldn’t sample Triscuits from the US or a flavor of Kitkat that is sold only in Singapore? Let me just take a look in your fridge and see how many different sauces and spreads you have that are definitely not local produce, and maybe don’t even come in glass jars.

And I would have to fold in upon myself in shame. Of course, I’m as bad a consumer of plastic and the non-renewable as most people. I reuse when I can, and I segregate my plastic waste (and cardboard and glass, from time to time) from my landfill-bound rubbish. But I don’t make as many conscious decisions as I’d like to, or as I believe a steward of the Earth should.

There are people in the UAE, where it is very easy to live a consumerist lifestyle, who are actually making Zero Waste and Permaculture work.

How are they doing that?!

This month, I’m going to buy less, and buy better.

The highest spend for me, after rent, is groceries. So what can I do to reduce the amount of plastic I bring home? First of all, I should buy only what I need. No point in adding food waste to the cocktail that makes up my carbon emissions. Second, reuse packaging if it can’t be done without: got cheese in a container that could be used again? Why not use it again?

Third, look for places that are willing to put items in containers that belong to me and don’t look like the generic clear plastic cuboid. I feel ashamed/shy to ask the staff if they can/will put the 100 grams of olives or mozzarella in my little Tupperware or metal tiffin. I don’t think most grocery stores in the UAE have reached that level of consciousness yet.

Well, one must begin somewhere. And at some time. So why not here and now?

2 thoughts on “The 18th March Project – Post 7

  1. some handy tips I’ll be using in Goa. Recycling is categorically one of the most important things we should all be doing. Environmental issues are part of a company’s broader social responsibility. Organisations should be encouraged by politicians and by legislation to reduce pollution and emissions and to increase the amount they re-cycle.

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    • in full agreement with that!
      And, of course, looking for alternatives, because recycling isn’t the ultimate solution, and is pretty resource-intensive.

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